This festive smashed strawberry vodka drink is bubbled up nice and high with splashes of sparkling Prosecco. Vibrant pink strawberry lemonade soda adds a delicious and sparkling sweet finish. It makes the tastiest drink for kicking off that easter egg hunt in style! You’ll be hopping down the bunny trail in no time when you make this easy Easter brunch cocktail!
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Let the kids race about the lawn grabbing those colorful Easter eggs while you kick back with this festive Easter brunch Prosecco cocktail loaded with fresh strawberry flavors!
Easy Easter Cocktail That Can Be Served At Sunday Brunch
Hints of fresh lemon, vodka, and freshly muddled strawberry are all you need to craft a great start to this easy Easter cocktail that can be served at Sunday brunch.
Fresh Strawberries, Prosecco, and Bubbly Pop Make this an Easy Easter Cocktail
When you add the fresh crushed strawberries to your cocktail glass, you’ll top them of with good quality vodka and a splash of fresh citrus from a lemon wedge. Then you add in splashes of pink fizzy strawberry lemonade soda.
I used Sunkist Strawberry Lemonade soda. It adds a delicious fruity taste to the cocktail along with a fun bubblegum pink color! It really does make a pretty spring cocktail!
Sometimes delicious and colorful fruity pops just add the tastiest touch to a festive or themed cocktail… This easy purple Witch’s Potion cocktail uses a stunning blue lemonade soda along with blackberries and blueberries that really make it pop!
Don’t be afraid to use fun colorful ingredients in cocktails to dress them up and make them truly worthy of the season or occasion they represent! Every sip is a celebration.
To finish everything off, we’ll add a finishing splash of sparkling Prosecco. This (along with the fresh berries and lemon) will add to the bubbly refreshing quality of this fun Easter themed cocktail.
Make a Festive Strawberry Vodka Prosecco Easter Cocktail
To make this fun bubbly Easter cocktail, muddle one large strawberry or two smaller ones. Muddle the berries in a mixing glass or cocktail shaker. To the crushed berries, add in a splash of your favorite plain good quality vodka. Stir the crushed berries and vodka mixture with a bar spoon.
Mix Strawberry and Vodka Then Pour
Next, fill a tall slender cocktail glass with ice about three quarters of the way. Add your crushed strawberry and vodka mixture to the glass. Squeeze in the juice from a lemon wedge and splash in the strawberry lemonade pink soda pop. Use your bar spoon to give it a gentle stir.
Add Strawberry Lemonade Soda and Fresh Lemon
Top off this festive Easter cocktail the rest of the way with La Marca Prosecco or your favorite Prosecco. A dry brut style of champagne would work as well.
Top off with Sparkling Prosecco or CHampagne To Make An Easy Brunch Cocktail
You can slice a few more fresh strawberries for garnish and toss them into the glass. Garnish with colorful paper straws or fun drink stirrers.
SErve As A Festive Easter Egg Hunt Cocktail or Festive Spring Cocktail
Serve this cute pink cottontail strawberry Prosecco fizz at Easter brunch or sip it out on the lawn while the kids hunt for eggs and little treasures tucked away in the distance… If you love easy mimosa brunch cocktails, you’ll enjoy this simple sparkling strawberry cocktail and probably even this tasty mango gin fizz cocktail!
Either way, it’s bound to be a tasty time when you gather with family and friends over delicious treats to ring in the most celebrated holiday of spring… Happy Easter!
Don’t forget to whip up something adorably sweet with these easy chocolate bunny ear brownie bites! Set the table in colorful style with simple spring-inspired Easter table decor and this super fun Easter bunny garland!
Pink Cottontail Strawberry Prosecco Fizz | Easy Easter Brunch Cocktail
Ingredients
- 1 to 2 fresh Strawberries - quartered and muddled plus some sliced for garnish, if desired
- 1 oz Good Quality Vodka - Your Favorite brand.
- 1 wedge Fresh Lemon
- 3 to 4 oz Strawberry Lemonade Soda - I used Sunkist Strawberry Lemonade soda pop
- 1 oz Prosecco - I used La Marca prosecco for topping off
Instructions
- Muddle your fresh cut strawberries at the bottom of a mixing glass or inside a cocktail shaker. To the muddled and crushed strawberries, add a splash of vodka and stir these together with a long bar spoon.
- Fill your tall slender cocktail glass with ice about three quarters of the way. Pour in the vodka and crushed strawberries mixture. Squeeze in the juice from a fresh wedge of lemon.
- Splash in the pink strawberry lemonade soda pop. Using your bar spoon, give the fizzing pink pop, crushed strawberry, lemon, and vodka and gentle stir to combine inside the glass.
- Top off the Easter brunch cocktail the rest of the way with sparkling Prosecco or dry style brut champagne. Give everything one more gentle to combine. Garnish with extra sliced strawberries, if desired. Serve chilled.
Notes
- buy frozen strawberries and purée them in the blender with a tablespoon or two of water.Â
- Spoon the strawberry purée into the cocktail glasses with the vodka and stir together. Follow the rest of the steps as indicated in the recipe. Â
- making these for a crowd at Sunday brunch – You can purée extra fruit together in blender and add to a pitcher with vodka, lemon juice, and strawberry lemonade soda pop. Stir gently and toss in extra sliced strawberries. Pour into individual glasses over ice and then finish by topping off with Prosecco.
