Creamy Chocolate S’mores Drink with Vodka
Easy creamy, chocolatey s'mores drink with vanilla, vodka, and a graham cracker crumble cocktail rim served on the rocks.
Ingredients
- 2 oz Vodka - your favorite plain brand
- 1 oz Chocolate Sauce - plus more for rim of glass
- 1 tsp Vanilla Bean Paste - or good vanilla
- 2 oz Half and Half Cream
- 1 tsp Graham Cracker Crumbs - for rim of glass
- 8 to 10 small Mini Marshmallows
Instructions
- Skewer 4 to 5 mini marshmallows onto your cocktail picks.Use a torch lighter to gently turn and brown the marshmallows to desired toastiness. Pay close attention and quickly blow out any flames that form on the surface to prevent scorching. Once browned, set aside.
- Using a small flat plate, dip the rim of your rocks glass in a little bit of the chocolate syrup and then immediately after, dip into the crushed graham cracker crumbs.
- Set your glass in the freezer to set while you mix the cocktail.
- In a cocktail shaker splash in the vodka, vanilla, chocolate syrup, and half and half cream. Drop in a scoop of ice and cover your cocktail shaker. Shake vigorously and well, long enough to combine the cream, chocolate, vanilla, and vodka.
- Grab your prepared rocks glass from the freezer and open your cocktail shaker. Splash your chilled creamy s’mores drink into your rocks glass and top with the marshmallow skewers. Enjoy ice-cold.
Nutrition
Calories: 363kcalCarbohydrates: 32gProtein: 4gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 171mgPotassium: 165mgFiber: 1gSugar: 20gVitamin A: 201IUVitamin C: 1mgCalcium: 79mgIron: 1mg
Tried this recipe?Show me how it went! Tag @RedWineDragons and hashtag #redwinedragons!