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+ servings

Creamy Spicy Sriracha Tasty Dip Recipe

A simply delicious spicy sour cream dip made with simple pantry spices and sriracha sauce.
3.88 from 24 votes
Prep Time 10 minutes
Cook Time 0 minutes
0 minutes
Total Time 10 minutes
COURSE Appetizer, dip
CUISINE American
SERVINGS 4

Equipment

small mixing bowl for combining ingredients

Ingredients
  

  • 1 16oz Container Sour Cream - regular
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Onion Powder
  • 1/2 tsp Table Salt - I used Morton table salt
  • 1/2 tsp Table Grind Pepper/Ground Pepper - I used McCormick pepper
  • 1/4 tsp Ground Cumin
  • 4 tbsp Sriracha Sauce - the original!

Instructions
 

  • Use a spatula to scoop the sour cream out into a medium bowl.
  • To the bowl with the sour cream, add garlic powder, onion powder, salt, pepper, cumin, and sriracha sauce. Whisk or using the same spatula, stir everything together until combined and dip turns a pale peach color.
  • Transfer spicy sour cream dip to a serving bowl and serve with corn chips, potato chips, baby carrots, or sliced bell peppers for dipping.
KEYWORD spicy sriracha dip, sour cream dip, veggie dip, spicy sour cream dip, party dip
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