Sparkling Prosecco Vanilla Blood Orange Cocktail with Vodka

A soft hint of vanilla rounds out the bright and bold blood orange flavor in this simple sparkling prosecco blood orange cocktail with vodka.

5 from 1 vote

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Prep Time 5

Cook Time 10

Total Time 15

COURSE Cocktail Recipes

CUISINE American

SERVINGS

Calories 140 kcal

Equipment

Cocktail Shaker

Strainer

wine glass

Ingredients

½ oz Vanilla Bean Syrup - recipe follows
½ oz Lemon Juice - fresh squeezed
1 oz Vodka - your favorite good quality vodka
1 oz Blood Orange Juice - fresh squeezed
1½ oz Prosecco - or champagne - dry or brut / already chilled for topping off

Instructions

Add fresh lemon along with your favorite good quality vodka to your cocktail shaker. Next, splash in a little of the homemade vanilla bean syrup (recipe follows below).
Now splash in freshly squeezed blood orange juice. Cover the shaker and shake thoroughly until all ingredients are chilled and combined. Using a strainer, strain the cocktail mixture into a cocktail glass.
Top off the blood orange cocktail with chilled sparkling prosecco. Serve cold. If serving on hotter days, strain over fresh large ice cubes first then top off with prosecco.
Finish by garnishing with fresh slices of the blood orange citrus fruit.

Notes

If you enjoy the cocktail sweeter, add more vanilla bean syrup as desired and balance out with the lemon juice as needed. Serve chilled.

Nutrition

Calories: 140kcalCarbohydrates: 15gProtein: 0.3gFat: 0.1gSaturated Fat: 0.02gPolyunsaturated Fat: 0.01gMonounsaturated Fat: 0.01gSodium: 12mgPotassium: 118mgFiber: 0.1gSugar: 14gVitamin A: 58IUVitamin C: 20mgCalcium: 10mgIron: 1mg

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