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+ servings
shamrock shake

Whiskey and Ice Cream Boozy Shamrock Shake with Green River Soda | St. Patrick's Day drink

Sink into this cool creamy mint chip Irish whiskey and ice cream shamrock shake made with festive Green River soda. It’s that extra frothy and creamy festive touch you’ve been craving for a tasty grownup St. Patrick’s day treat.
5 from 1 vote
Prep Time 5 minutes
Total Time 5 minutes
COURSE Cocktail, Drinks, Party Drinks, Party Ideas
CUISINE St. Patrick's Day Recipes
SERVINGS 1

Equipment

1 Ice Cream scooper
Tall Mason Jar Glasses

Ingredients
  

  • 3 to 4 scoops Mint Chocolate Chip Ice Cream - I used Edy's
  • oz Irish Whiskey - I used Jameson
  • 1 oz Blue Curaçao - Your Favorite Brand
  • 2 to 3 oz splash Green River Soda - The Chicago Original!
  • 1 splash Cream/ Half & Half/ Whole Milk - Or Your Favorite Rich & Creamy Milk - add as desired

Instructions
 

  • Combine scoops of ice cream, blue curaçao, Irish whiskey, Green River soda, and cream or milk in a blender.
  • Pour in a tall glass.  Garnish with whipped cream or whipped topping such as cool whip or truwhip and finish with green sprinkles on top. Add a straw and serve cold.
KEYWORD boozy shamrock shake, easy shamrock shake, green drinks, green river drinks, green river soda recipes, Irish whiskey drinks, Jameson drinks, mint chocolate chip shake with whiskey, shamrock shake, st patricks day drinks, st. patricks day recipes, whiskey and ice cream drink, whiskey ice cream cocktail, whiskey shake
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