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–+ servings
pumpkin spice egg nog thanksgiving cocktail

Creamy Pumpkin Spice Bourbon Eggnog Drink | Easy Thanksgiving Cocktail

Whether you're mixing up a sweet autumn drink or toasting with something scrumptiously festive for Thanksgiving, this three-ingredient pumpkin spice cocktail with eggnog bourbon and coffee is the perfect simple and delicious elixir to mix up and be merry.
4 from 2 votes
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Prep Time 5 minutes
Total Time 5 minutes
COURSE Cocktail, Drinks
CUISINE Holiday Recipes
SERVINGS 1

Equipment

cocktail shaker, rocks glass

Ingredients
  

  • 1/3 cup Pumpkin Spice Egg Nog - I used Kemps Pumpkin Spice Holiday Nog
  • 1 shot glass full Plain Black Coffee - chilled or cooled to room temp
  • 1 oz Bourbon - brandy or rum can work too
  • Whipped Cream - for topping
  • Cinnamon - for garnish

Instructions
 

  • In a cocktail shaker, splash in the egg nog, coffee, and bourbon.
  • Fill the rest of the way with ice and cover.
  • Shake vigorously until frothy and combined. Strain into a rocks glass over fresh ice if desired, or into a martini glass.
  • Top off with whipped cream and a dusting of cinnamon. Serve chilled and enjoy.
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